Ratatouille
Remy, a resident of Paris, appreciates good food and has quite a sophisticated palate. He would love to become a chef so he can create and enjoy...
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Spinning Plates is a documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge...
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Find out how chef Thomas Keller and director Brad Bird inspire their crews and instill passion and creativity into their work.
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Bobby Stuckey is one of the most celebrated Master Sommeliers in the world, but his commitment to excellence has not been an easy journey.
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