- Overview
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
- Release Date
13 January 2014
- DirectingDominic Allan
- Budget
$0.00
- Revenue
$0.00
- Stars
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