How did it come about that we no longer see living beings in farm animals, but objects? Every year, 70 billion farm animals are slaughtered for...

Sheds light on an alternative approach to farming called “regenerative agriculture” that could balance our climate, replenish our vast water...

A look at the destruction that follows the breaking of long-neglected dikes and the measures being taken to prevent future problems.

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between...

A group of citizens lobbied to save the landmark Alberta Wheat Pool grain elevator, one of the defining features of Mayerthorpe’s landscape, from...

In search of a more sustainable food system, three organic farming pioneers discuss their hopes and doubts with a spectrum of experts and...

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs will not drive them off their land. By pooling...

An exploration of a new paradigm of health, science, and medicine, based on the interconnections between us and nature.

Early Balkan footage.

Concerned about the declining health of people all around them, Native American women are sparking physical and spiritual rejuvenation through...

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...